不同生产经营方式对平凉红牛经济效益的影响分析

Analysis of the Impact of Different Production and Management Methods of Pingliang Red Cattle on Economic Benefits

中文关键词: 平凉红牛  经营方式  经济效益

英文关键词: Pingliang Red cattle  business methods  economic benefits

中文摘要:

      为深入了解平凉红牛在养殖、贩运、屠宰、消费等环节由于经营方式不同而导致的经济效益差异，对平凉市内20个肉牛养殖场（户）、11个肉牛贩运户、5个肉牛屠宰企业进行了现场调查。结果表明，不同环节各类经营方式各有利弊，提出了推进差异化适度规模养殖、精准化推进肉牛屠宰企业发展、坚持高端定位等建议，以期推进平凉红牛产业的高质量发展。

英文摘要:

      In order to gain a deeper understanding of the different economic benefits of different operating methods in Pingliang Red cattle breeding,trafficking,slaughtering,consumption,etc.,this study investigated 20 beef cattle farms (households),11 beef cattle trafficking households,and 5 beef cattle slaughtering enterprises in Pingliang City.The survey results showed that various business methods in different links had their own advantages and disadvantages.Suggestions were put forward to promote differentiated moderate scale breeding,accurately promote the development of beef cattle slaughtering enterprises,and adhere to high end positioning,in order to promote the high quality development of Pingliang Red cattle industry.