| Brucellosis in cows is mainly caused by Brucella bovis (also known as Brucella abortus) infection, and has a high level of attention in animal husbandry. The symptoms of this disease are diverse, and infected cows may experience phenomena such as miscarriage, stillbirth, placental retention, and may also be accompanied by diseases such as arthritis and mastitis. At the same time, this disease is a zoonotic infectious disease, and the bacteria are mainly transmitted through the digestive, respiratory, and reproductive tracts. For dairy farmers, timely detection and diagnosis of bovine brucellosis is crucial. This article will explore in detail the characteristics and symptoms, diagnosis and detection, prevention and control principles and measures of bovine brucellosis. |