文章摘要
能量蛋白价值为基础的饲料定价评估体系及其在牛场应用效果初报
Preliminary report on feed pricing evaluation system based on energy and protein value and its application effect in cattle farm
投稿时间:2024-05-08  修订日期:2024-05-08
DOI:
中文关键词: 能量价值  蛋白价值  饲料定价  评估体系  应用效果
英文关键词: Energy value  protein value  feed pricing  evaluation system  application effect
基金项目:肉牛现代生态养殖技术研究创新推广示范(桂科AD21238004);国家现代农业产业技术体系资助(CARS-37)。
作者单位E-mail
肖正中 广西农业职业技术大学 269449090@qq.com 
周俊华 广西农业职业技术大学  
滕少花 广西农业职业技术大学  
周晓情* 广西农业职业技术大学 260528807@qq.com 
彭夏云 广西农业职业技术大学  
廖玲玲 广西农业职业技术大学  
陈钊 广西农业职业技术大学  
梁金逢 广西农业职业技术大学  
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中文摘要:
      为解决不同品种、不同价格原料在选择及采购前进行评价筛选,在大量实践经验的基础上创新了以玉米、豆粕中能量蛋白价值为基础的饲料定价评估体系,创建了价值/价格比值来筛选对比不同原料的采购体系,并在规模牛场进行应用,达到了显著降低生产成本的效果。
英文摘要:
      In order to solve the problem of evaluating and screening different varieties and different price raw materials before selection and procurement, on the basis of a large number of practical experience, a feed pricing evaluation system based on the value of energy and protein in corn and soybean meal was innovated, and a value / price ratio was created to screen and compare different raw materials. The procurement system was applied in large-scale cattle farms, which achieved the effect of significantly reducing production costs.
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